We were super excited for our friends at Curiosity this week with their Curiosity Gin Pinot Barrel Sloe taking home a Trophy at the NZ Spirit Awards 2024. The finest sloe berries are steeped in Curiosity Gin for several months before being aged in Central Otago Pinot Noir barrels. The resulting luscious red liqueur exhibits the smooth and intense bitter sweet fruit flavours of a classic Sloe Gin with an added rich back note from the Otago Pinot barrel. Congratulations to all of the team at The Spirits Workshop.